ResReserve

Wagyu Sushi Course (Motsunabe) (Course + 2 hours all-you-can-drink)

7,000 JPY(tax included)

Wagyu Sushi Course (Motsunabe)

About Course Menu

This course allows you to fully enjoy Enju Beef, the highest quality brand of Akaushi from Kumamoto Prefecture, with a Motsunabe (offal hot pot) as the main dish. <All-You-Can-Drink> 120-minute limit / Last order 30 minutes before end ■ Draft Beer Sapporo Draft Beer Black Label, Sapporo Premium Alcohol-Free ■ Sour Cocktails Setouchi Lemon, Orange, Hiroshima Hassaku Orange, Grated Apple, White Peach, Yuzu, Pear, Grapefruit, Mango, Ramune, Strong Lemon, Various Chi-bo, Iroha Sour (Gari-chu) ■ Cocktails Cassiss (Orange, Soda, Oolong Tea, Grapefruit), Peach (Orange, Soda, Oolong Tea, Ginger), Mango (Soda, Orange, Double Mango, Ginger, Grapefruit), Midori Gin (Soda, Yuzu Soda, Lemon Soda), Plum Wine (Soda, Ginger, on the Rocks) ■ Highballs Dewar's Highball, Setouchi Lemon Highball, Yuzu Highball, Apple Highball, Coke Highball, White Peach Highball, Ginger Highball, Dewar's (On the Rocks, Mizuwari) ■ Shochu Barley Shochu (On the Rocks, Mizuwari, Soda, Oyuwari), Sweet Potato Shochu (On the Rocks, Mizuwari, Soda, Oyuwari), Tea Mix (Oolong High, Green Tea High) ■ Sake Kamoizumi 180ml (Cold Sake, Hot Sake) ■ Wine Glass Wine (Red, White), Kitty (Red Wine Ginger), Operator (White Wine Ginger) ■ Soft Drinks Oolong Tea (Ice, Hot), Green Tea (Ice, Hot), Azuki Bean Tea (Ice, Hot), Orange, Apple, Red Grapefruit, Cola, Ramune, Mango, Ginger Ale, Various Chi-bo, Grated Apple Soda, Setouchi Lemon Soda, Hiroshima Hassaku Orange Soda, Hiroshima Pear Soda

Menu

<Menu Details> 【Appetizer】Gansu & Enju Beef Tofu 【Salad】Iroha Uta Salad 【Seared】Enju Beef Kone & Anago Nigiri Sushi 【Grilled】Seared Enju Beef Kone 【Fried】Anago Tempura & Seasonal Tempura 【Main】Hiroshima-style Enju Beef Offal Hot Pot ※Select Your Soup!   1. Refreshing Setouchi Lemon Salt Base   2. Light Soy Sauce with Pork Back Fat Base   3. Rich Hiroshima Oyster-flavored Miso Base 【Rice】Kaki Pettan & Hiroshima Miso Soup 【Dessert】Konjac Kuzumochi and Dorayaki

Reserve this course

Date