ResReserve

Miyou Course (Course only)

10,000 JPY(tax included)

About Course Menu

As the name suggests, our highly recommended "Biyo Course" is themed around "beautiful" lamb cuisine, delivering a refined taste and presentation for a high-quality satisfaction. We invite you to a world of exquisite gastronomy, perfect for a special night with your loved one. Following the appetizers that color the beginning of the course is a gentle and nourishing "Medicinal Mushroom Soup," followed by luxurious ingredients like "Sea Delicacy Sea Cucumber" and "Today's Fresh Fish," embellishing your table with selectively chosen dishes. For the main dish, we offer our specialty "Roasted Lamb Chops," where the chef expertly seals in the flavor with perfect cooking. The true value of lamb dishes is demonstrated here, along with a luxurious composition weaving together delicacies from both land and sea, bringing new excitement with each plate. Please consider us for entertaining important guests or celebrating a memorable anniversary.

Menu

Course Details - Assorted 4 Appetizers - Two Special Dim Sum Dishes - Herbal Mushroom Soup - Sea Delicacy: Sea Cucumber - Today's Fresh Fish - Roasted Lamb Chops - Seasonal Vegetable Dish - Today's Meal - Dessert Plan Menu with All-You-Can-Drink *The all-you-can-drink plan is for 2 hours, with the last order taken 30 minutes before the end. Beer - Sapporo SORACHI1984 Draft Beer - Sapporo Lager Beer (Red Star) Medium Bottle - Suntory The Premium Malt’s Medium Bottle Highballs - Dewar’s 12 Years (Whiskey) - Bacardi (Rum) Sours - Freshly Squeezed Lemon Sour - Freshly Squeezed Grapefruit Sour - Tomato Highball Chinese Liquor - Chinese Baijiu - Aged Shaoxing Wine Chinese Tea - Pot of Oolong Tea (Tieguanyin) - Jasmine Tea - Pu-erh Tea Soft Drinks - Coca-Cola - Orange Juice - Oolong Tea

Reserve this course

Date