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Extreme Lamb Course (Course only)

15,000 JPY(tax included)

About Course Menu

The pinnacle of lamb cuisine offered by Miyang Meibou, "Gokuyou Course". For customers in pursuit of gourmet dining, this is our highest-grade course that promises the ultimate culinary experience, infused with the chef's skill and passion, as well as the finest ingredients. This course features our exclusive specialty, "Yoji Muslim Butchou," a sublimation of the legendary luxury soup "Buddha Jumps Over the Wall," which is said to have been eaten by emperors, using lamb. Carefully simmered over a long time with various high-quality ingredients and lamb, it extracts the essence to its limits, offering a profoundly rich and flavorful taste that can only be described as blissful. Additionally, dishes such as the carefully selected "Fresh Fish of the Day" and "Large Prawn Dishes" each shine brightly as the main attraction on the plate. Please indulge to your heart's content in the emotional encounter with the art of dining and the supreme dinner that will be deeply etched in your memory.

Menu

Course Contents - Assortment of 5 Appetizers - Two Special Dim Sums - Muslim Lamb Fo Tiao Qiang - Roasted Lamb Chops - Today's Fresh Fish - Large Shrimp Dish - Seasonal Vegetables - Today's Meal - Dessert All-You-Can-Drink Plan Menu ※All-you-can-drink is for 2 hours with the last order 30 minutes before the end. Beer - Sapporo SORACHI1984 Draft Beer - Sapporo Lager Beer (Red Star) Medium Bottle - Suntory The Premium Malt's Medium Bottle Highball - Dewar's 12 Years (Whiskey) - Bacardi (Rum) Sour - Freshly Squeezed Lemon Sour - Freshly Squeezed Grapefruit Sour - Tomato Highball Chinese Alcohol - Chinese Baijiu - Aged Shaoxing Wine Chinese Tea - Pot Oolong Tea (Tieguanyin) - Jasmine Tea - Pu-erh Tea Soft Drinks - Coca-Cola - Orange Juice - Oolong Tea

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