ResReserve

[Private Room Guaranteed + All-You-Can-Drink Included] For year-end and New Year parties, celebrations, and business entertainment (Suju Course + All-You-Can-Drink (A separate private room fee applies))

13,750 JPY(tax included)

[Private Room Guaranteed + All-You-Can-Drink Included] For year-end and New Year parties, celebrations, and business entertainment

About Course Menu

A luxurious lineup featuring four kinds of sashimi, grilled wagyu wrapped in foil, and miso-marinated black cod. This blissful course is perfect for special business dinners and anniversaries. ■All-You-Can-Drink Menu 【2-hour limit, last order at 90 minutes】 ・Yebisu Beer (draft) ・Non-alcoholic draft beer ・Red wine ・White wine ・Highball ・Barley shochu ・Sweet potato shochu ・Plum wine ・Various kinds of sake ・Oolong tea ・Orange juice ・Grapefruit ・Apple juice ・Sparkling water *Glass replacement is required for each new order.

Menu

This is a package plan that includes a private room and all-you-can-drink service, recommended for banquets, celebrations, and business entertainment. Menus vary depending on your selection from the three options: [Course A, B, Suju]. (See below) *Reservations must be made for the same course for all guests in one group. ーーーーーーーーーーーーーーーーーーーーー [Course A] 7 dishes including miso-marinated grilled items and a choice of main dish ・Suju Assorted 4 Appetizers ・Fresh Fish Carpaccio ・Marinated Horse Mackerel and Vegetables ・Miso-Marinated Grilled Chicken Thigh ・Seasonal Sorbet ・Main Dish *Please choose one from the following  -Stir-Fried Colorful Vegetables and Shinshu Pork with Black Vinegar  -Simmered Mackerel in Shinshu Miso -Miso-Marinated Grilled Black Cod +880円  -<Limited Quantity> Miso-Marinated Grilled Wagyu Beef +880円 ・Set of Rice Cooked in a Copper Pot / Miso Soup / Pickles ーーーーーーーーーーーーーーーーーーーーー [Course B] ・Suju Assorted 4 Appetizers ・Today’s 3 Kinds of Sashimi ・Shinshu Pork Shoulder Loin Cutlet with Soy Sauce Koji ・Steamed Seasonal Seafood and Nagaimo Yam ・Seasonal Sorbet ・Main Dish *Please choose one from the following  -Stir-Fried Colorful Vegetables and Shinshu Pork with Black Vinegar  -Simmered Mackerel in Shinshu Miso -Miso-Marinated Grilled Black Cod +880円  -<Limited Quantity> Miso-Marinated Grilled Wagyu Beef +880円 ・Set of Rice Cooked in a Copper Pot / Miso Soup / Pickles ーーーーーーーーーーーーーーーーーーーーー [Suju Course] ・Suju Assorted 7 Appetizers ・Today’s 4 Kinds of Sashimi ・Shinshu Pork Shoulder Loin Cutlet with Soy Sauce Koji ・Steamed Seasonal Seafood and Nagaimo Yam ・Grilled Lotus Root Wrapped with Wagyu Beef ・Seasonal Sorbet ・Miso-Marinated Grilled Black Cod ・Set of Rice Cooked in a Copper Pot / Miso Soup / Pickles ーーーーーーーーーーーーーーーーーーーーー Private Room Charges: 5 to 10 guests: 5,500円 (tax included) 11 to 18 guests: 11,000円 (tax included)

Confirmation details

Private room fee: For 5 to 10 guests: ¥5,500 (tax included) For 11 to 18 guests: ¥11,000 (tax included) Due to system limitations, the reservation screen may display a charge of ¥5,500 even for parties of 11 or more guests. Please note that the above fee will be applied additionally on the day.

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