ResReserve

[Private Room Guaranteed + All-You-Can-Drink Included] For year-end and New Year parties, celebrations, and business entertainment (Course A + All-You-Can-Drink (Additional private room charge applies))

9,130 JPY(tax included)

[Private Room Guaranteed + All-You-Can-Drink Included] For year-end and New Year parties, celebrations, and business entertainment

About Course Menu

A seasonal course to enjoy featuring four kinds of appetizers, fresh fish carpaccio, and grilled miso-marinated chicken thigh. Please choose your preferred main dish from four options. Ideal for casual dining. ■All-you-can-drink Menu [2-hour limit, last order 90 minutes] ・Yebisu Beer (draft) ・Non-alcoholic draft beer ・Red wine ・White wine ・Highball ・Barley shochu ・Sweet potato shochu ・Plum wine ・Various kinds of sake ・Oolong tea ・Orange juice ・Grapefruit ・Apple juice ・Sparkling water *Glass replacement is required.

Menu

This is a package plan that includes a private room and all-you-can-drink service, recommended for banquets, celebrations, and business entertainment. Menus vary depending on your selection from the three options: [Course A, B, Suju]. (See below) *Reservations must be made for the same course for all guests in one group. ーーーーーーーーーーーーーーーーーーーーー [Course A] 7 dishes including miso-marinated grilled items and a choice of main dish ・Suju Assorted 4 Appetizers ・Fresh Fish Carpaccio ・Marinated Horse Mackerel and Vegetables ・Miso-Marinated Grilled Chicken Thigh ・Seasonal Sorbet ・Main Dish *Please choose one from the following  -Stir-Fried Colorful Vegetables and Shinshu Pork with Black Vinegar  -Simmered Mackerel in Shinshu Miso -Miso-Marinated Grilled Black Cod +880円  -<Limited Quantity> Miso-Marinated Grilled Wagyu Beef +880円 ・Set of Rice Cooked in a Copper Pot / Miso Soup / Pickles ーーーーーーーーーーーーーーーーーーーーー [Course B] ・Suju Assorted 4 Appetizers ・Today’s 3 Kinds of Sashimi ・Shinshu Pork Shoulder Loin Cutlet with Soy Sauce Koji ・Steamed Seasonal Seafood and Nagaimo Yam ・Seasonal Sorbet ・Main Dish *Please choose one from the following  -Stir-Fried Colorful Vegetables and Shinshu Pork with Black Vinegar  -Simmered Mackerel in Shinshu Miso -Miso-Marinated Grilled Black Cod +880円  -<Limited Quantity> Miso-Marinated Grilled Wagyu Beef +880円 ・Set of Rice Cooked in a Copper Pot / Miso Soup / Pickles ーーーーーーーーーーーーーーーーーーーーー [Suju Course] ・Suju Assorted 7 Appetizers ・Today’s 4 Kinds of Sashimi ・Shinshu Pork Shoulder Loin Cutlet with Soy Sauce Koji ・Steamed Seasonal Seafood and Nagaimo Yam ・Grilled Lotus Root Wrapped with Wagyu Beef ・Seasonal Sorbet ・Miso-Marinated Grilled Black Cod ・Set of Rice Cooked in a Copper Pot / Miso Soup / Pickles ーーーーーーーーーーーーーーーーーーーーー Private Room Charges: 5 to 10 guests: 5,500円 (tax included) 11 to 18 guests: 11,000円 (tax included)

Confirmation details

Private room fee: For 5 to 10 guests: ¥5,500 (tax included) For 11 to 18 guests: ¥11,000 (tax included) Due to system limitations, the reservation page may display a charge of ¥5,500 even for parties of 11 or more; however, the above fee will be applied on the day, so we appreciate your understanding.

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