ResReserve

◾️Special Party Plan◾️ Featuring Wagyu Roast as the main dish, enjoy a fragrant porcini mushroom pasta and our most popular dish, scallops with sea urchin sauce, as part of our Special Party Plan. Includes 2.5 hours of all-you-can-drink for 7,700 yen, tax included. (Course only)

7,500 JPY(tax included)

◾️Special Party Plan◾️ Featuring Wagyu Roast as the main dish, enjoy a fragrant porcini mushroom pasta and our most popular dish, scallops with sea urchin sauce, as part of our Special Party Plan. Includes 2.5 hours of all-you-can-drink for 7,700 yen, tax included.

About Course Menu

Course with 2.5 hours of all-you-can-drink: 7,500 yen We offer eight dishes recommended by Papang and a diverse all-you-can-drink menu. Upgrade your party plan with Papang's popular dishes and carefully selected luxurious ingredients. Our highly popular menu includes Scallops Baked with Uni Sauce. Porcini Mushroom Cream Penne. And for the main course, a French specialty: Roasted Zabuton Beef. A selection of luxurious, meticulously chosen ingredients! If you have any specific requests for food or drinks, we will accommodate them as much as possible, so please feel free to consult with us. We also accept private bookings, so feel free to contact us.

Menu

■■ All-You-Can-Drink for 2.5 Hours Course ¥7700 ■■ (For 4 or more people) Papa's recommended party plan featuring 8 dishes with a wide variety of all-you-can-drink upgrades. Popular menu item since establishment: Scallops with Uni Sauce Aromatic porcini mushroom pasta The main dish: Roasted Wagyu beef rump Served with Perigueux sauce made from black truffle and Madeira wine. Please feel free to consult with us for any requests regarding the food and drinks. We will do our best to accommodate them. For 4 to 28 people. We also offer the option to reserve the entire venue, so feel free to inquire. ■ Assorted Appetizers ■ Papa's popular appetizers come in a whopping 10-item platter! A luxurious 10-item platter, vibrant and with plenty of volume for complete satisfaction ・Sweet Potato Brulee ・Pâté de Campagne ・Brioche ・White Liver Pâté ・Homemade Smoked Duck Ham ・Mackerel Escabeche ・Special Homemade Pickles ・Spanish Prosciutto ・Carrot Rape ・Celery Root Remoulade ■ Specialty! Aligot ■ A cheese fondue-style dish with Gruyere cheese and mashed potatoes. ■ Homemade Focaccia and Baguette ■ Freshly baked daily. Feel free to ask for refills. ■ Marinated Salmon ■ Thickly cut marinated salmon. Pairs perfectly with white wine. ■ Scallops with Uni Sauce ■ Papa’s specialty and the number one most popular menu item, served one piece per person. ■ Four-Mushroom Porcini Cream Penne ■ Penne enriched with the umami of porcini mushrooms. ■ Roasted Wagyu Beef Rump ■ Carefully cooked to perfection, the roasted Wagyu beef is accompanied by plenty of black truffle and Madeira wine sauce. An indulgent main dish. ■ Today’s Dessert ■ Complement your meal with homemade Nougat Glacé. 2.5 Hour All-You-Can-Drink (last order 30 minutes before closing) [All-You-Can-Drink Menu] ♦ Sparkling Wine ♦ Red Wine ♦ White Wine ♦ Draft Beer ♦ Homemade Sangria (Red & White) ♦ Whiskey Highball 〈Liqueurs〉 ♦ Cassis ♦ Lychee ♦ Campari ♦ Peach Choose your style of drink 〈Spirits〉 ♦ Gin ♦ Vodka ♦ Rum Choose your style of drink 〈Soft Drinks〉 ♦ Orange Juice ♦ Apple Juice ♦ Oolong Tea ♦ Iced Tea ♦ Grapefruit Juice Please note that the menu may change depending on supply. Important Notes: ※ During busy times, usage may be limited to 2.5 hours. ※ Please make any changes to the number of guests by the day before (changes on the day are not possible). ※ Please inform us in advance of any allergies or disliked ingredients. ※ There may be slight changes due to supply conditions. Please note that we only accept cashless payments now. Thank you for your understanding.

Confirmation details

From August 1, only cashless payments will be accepted. Thank you for your understanding.

Reserve this course

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