【Banquet Course 13,000 Yen】9 Dishes (Including Small Beef Shabu-Shabu Pot) (Course + 2 Hours All-You-Can-Drink Included (Private Room Exclusive))

15,730 JPY(tax included)

【Banquet Course 13,000 Yen】9 Dishes (Including Small Beef Shabu-Shabu Pot)

About Course Menu

If you wish to extend the all-you-can-drink service, we charge an additional 1,100 yen per person. The all-you-can-drink service allows one drink at a time per person. Please refrain from ordering multiple drinks at once. ※120-minute all-you-can-drink menu (Last order at 120 minutes) ・Bottled Beer (Kirin Lager Beer) ・Non-Alcoholic Beer (Greens Free) ・Shochu (Imo, Mugi) (served on the rocks, with water, hot water, or soda) ・Sake (hot or cold) ・Whisky (served on the rocks, with water, hot water, or soda) ・Glass Wine (Red wine, White wine) ・Plum Wine (served on the rocks, with water, hot water, or soda) ・Chuhai (Lemon, Lime, Calpis, Salty Lychee) ・Non-Alcoholic Sour (Lemon, Lime, Calpis, Salty Lychee) ・Oolong Tea ・Green Tea ・Ginger Ale ・Cola ・Orange Juice 100%

Menu

・First Plate  Tenpachi's Recommendation Monaka (Smoked Potato Salad, Prosciutto, Dried Tomato) ・Appetizers  Cherry Tomatoes in Wine  Fish Paste  Marinated White Fish  Roasted Duck Breast  Dried Squid with Celery  Persimmon Butter  Simmered Sea Snails ・Soup  Seared Scallop, Tofu Skin Fish Paste, Maitake Mushrooms, Greens, Yellow Yuzu ・Sashimi  Sea Bream, Flounder, Tuna, Amberjack, Cuttlefish, Assorted Garnishes ・Warm Dishes  Lotus Root Dumpling with Crab Sauce ・Main Dish  Black Wagyu Beef Shabu-shabu with Sea Urchin (Chinese Cabbage, White Leek, Enoki Mushrooms, Mitsuba, Carrots, Yuzu Pepper) ・Grilled Dish  Eel and Eggplant Miso Dengaku with Sweet Bean Paste, Colorful Vegetables, and Honey Mustard ・Fried Dish  Breaded Tuna with Chutney Sauce and Colorful Vegetables ・Meal  Steamed Rice with Baby Scallops and Shimeji Mushrooms  Pickles  Red Miso Soup ・Dessert  Assorted

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