【Banquet Course 13,000 Yen】9 Dishes (Including Small Beef Shabu-Shabu Pot) (Course + 2-hour all-you-can-drink included)

14,300 JPY(tax included)

【Banquet Course 13,000 Yen】9 Dishes (Including Small Beef Shabu-Shabu Pot)

About Course Menu

If you wish to extend the all-you-can-drink option, an additional charge of 1,100 yen per person will be applied. The all-you-can-drink service is on a one-drink-at-a-time basis. Please refrain from ordering multiple drinks at once. ※120-minute All-You-Can-Drink Menu (Last order at 120 minutes) ・Medium bottle of beer (Kirin Lager Beer) ・Non-alcoholic beer (Greens Free) ・Shochu (Imo, Mugi) (on the rocks, with water, hot water, or soda) ・Sake (hot or chilled) ・Whiskey (on the rocks, with water, hot water, or soda) ・Glass of wine (red wine, white wine) ・Plum wine (on the rocks, with water, hot water, or soda) ・Chuhai (lemon, lime, Calpis, salty lychee) ・Non-alcoholic sour (lemon, lime, Calpis, salty lychee) ・Oolong tea ・Green tea ・Ginger ale ・Cola ・Orange juice 100%

Menu

・First Plate  Tenpachi's Recommendation Monaka (Smoked Potato Salad, Prosciutto, Dried Tomato) ・Appetizers  Cherry Tomatoes in Wine  Fish Paste  Marinated White Fish  Roasted Duck Breast  Dried Squid with Celery  Persimmon Butter  Simmered Sea Snails ・Soup  Seared Scallop, Tofu Skin Fish Paste, Maitake Mushrooms, Greens, Yellow Yuzu ・Sashimi  Sea Bream, Flounder, Tuna, Amberjack, Cuttlefish, Assorted Garnishes ・Warm Dishes  Lotus Root Dumpling with Crab Sauce ・Main Dish  Black Wagyu Beef Shabu-shabu with Sea Urchin (Chinese Cabbage, White Leek, Enoki Mushrooms, Mitsuba, Carrots, Yuzu Pepper) ・Grilled Dish  Eel and Eggplant Miso Dengaku with Sweet Bean Paste, Colorful Vegetables, and Honey Mustard ・Fried Dish  Breaded Tuna with Chutney Sauce and Colorful Vegetables ・Meal  Steamed Rice with Baby Scallops and Shimeji Mushrooms  Pickles  Red Miso Soup ・Dessert  Assorted

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