【Lunch Limited Short Course】Includes amuse-bouche, potage, and a choice of 5 main dishes (Course (1:00 PM Entry))
4,400 JPY(tax included)
About Course Menu
This is a chef's choice course. We offer carefully crafted dishes using seasonal ingredients. For the main course, you can choose between a fish or a meat dish. Please select either the fish or meat dish (Hirado Island pork from Nagasaki Prefecture) when making your reservation.
Menu
- Amuse - Seasonal Starter - Seasonal Potage - Fish Dish or Meat Dish (Hirado Island Pork from Nagasaki Prefecture) - Dessert - After-meal Drinks
Confirmation details
※Please choose either the main fish dish or meat dish (Hirado Island pork from Nagasaki Prefecture) when making a reservation. ※If you have any disliked ingredients or allergies, please inform us in advance. We may not be able to accommodate changes informed after your arrival. ※For changes or cancellations, please contact us by the day before.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%