【Lunch Limited Short Course】Includes amuse-bouche, potage, and a choice of 5 main dishes (Course (12:00 PM Entry))
4,400 JPY(tax included)
About Course Menu
This is a chef's choice course. We will provide dishes carefully prepared using seasonal ingredients. Choose from a main course of fish or meat. Please select either the main fish dish or the meat dish (Nagasaki Prefecture Hirado Island Pork) when making your reservation.
Menu
- Amuse - Seasonal Starter - Seasonal Potage - Fish Dish or Meat Dish (Hirado Island Pork from Nagasaki Prefecture) - Dessert - After-meal Drinks
Confirmation details
* Please choose either the main fish dish or the meat dish (Hirado Island Pork from Nagasaki Prefecture) when making a reservation. * Please inform us in advance if you have any disliked ingredients or allergies. We may not be able to accommodate on-the-spot requests after your arrival. * In case of changes or cancellations, please be sure to contact us by the day before.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%