【Seasonal Garden Akasaka Course】Appetizer, Hors d'oeuvre, Soup, Sashimi, Grilled dishes, Simmered dishes, etc. - 9 items in total (Course + Choose One Drink Included)
15,000 JPY(tax included)

About Course Menu
This is a special plan exclusive to Ikkyu, featuring a special course available only at our Akasaka location, complemented by a choice of one drink from the menu below: - Draft Beer "Suntory Premium Malts" - Bottled Beer "Sapporo Black Label" "Asahi Super Dry" - Non-Alcoholic Beer "Suntory All-Free" - Oolong Tea Highball - Green Tea Highball - Lemon Sour - Sake "Koshinohomare Special Junmai Aya" (Niigata Prefecture) - Shochu "Kurokoji Heizo Imo" (Miyazaki Prefecture) - Shochu "Heizo Mugi" (Miyazaki Prefecture) - Whiskey "Suntory Kakubin" - Oolong Tea - Green Tea - Orange Juice - Cola - Ginger Ale Please savor our timeless dishes that emphasize the finest ingredients and embrace the seasons, with a gentle flavor that respects the traditions of Japanese cuisine without being imposing. Akasaka, a vibrant district for adults, transforms into a serene haven just a step away from the bustling main street. Many well-known establishments are nestled in its small alleys. Our restaurant is a masterfully renovated eatery located in one such alley. With a calm, mature atmosphere and course meals offered, we are suitable for a wide variety of occasions.
Menu
The following menu content is an example from June. - Appetizer Sea urchin tofu, molokheiya, caviar, wasabi - Starter 1. Kuruma prawn small sushi, mitsuba, persimmon egg 2. Grilled mushroom soak - Soup Tai fish autumn moon dumpling, matsutake mushroom, mizuna, yuzu - Sashimi Tuna, flathead, ark shell, garnishes - Grill Selection Lightly grilled beef tongue with lemon, ginkgo with pine needles, grilled barracuda with salt, squid grilled in autumn leaves style Myoga sprout - Simmered Dish Glazed taro, sweet simmered herring, simmered pumpkin with adzuki beans, shredded carrot, fine chive, kinome - Vinegared Dish Scallop enokis, crab meat, radish, cucumber, wood ear mushroom, with yolk vinegar - Meal Inaniwa udon - Dessert Western-style sweet red bean soup *The content may change depending on the day's purchasing situation, etc.
Confirmation details
*For reservations of 5 or more people, please contact the restaurant directly. *A 10% service charge will be added to orders placed on the day of visit.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
