Kongo Course (8 Dishes) (Course only)
5,800 JPY(tax included)
About Course Menu
This is a course that allows you to enjoy a bit of luxury.
Menu
● Assortment of Five Appetizers ● Sea Urchin and Shark Fin Soup ● Natural Shrimp and Lettuce in Chili Sauce on Ceramic Plate ● Two Types of Handmade Dim Sum ● Stir-fry of Beef Loin and Colorful Vegetables ● Steamed White Fish and Tofu with Green Chili Sauce ● Crab Meat and Dried Scallop Fried Rice ● Two Types of Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%