[Special Dinner Course] Appetizer, Pasta, Main, Dessert, Post-meal Beverages (Course only)
11,000 JPY(tax included)
About Course Menu
A chef with experience staying in Italy offers regional Italian cuisine with a focus on carefully selected seasonal ingredients. Enjoy handcrafted pasta, prosciutto, and main courses featuring meat or fish, all lovingly prepared by the chef. Whether for everyday dining or special celebrations, you can enjoy à la carte menus or courses tailored to different occasions. We hope you enjoy a moment of Italian essence in our open and secluded hideaway away from the hustle and bustle of the city.
Menu
3-4 appetizers 1 pasta dish 1 main course Assorted desserts After-meal beverage
Confirmation details
If you have any ingredients you are not fond of or are allergic to, please let us know when making your reservation.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)0%