2026 Year-End Special Course (Common) (Five Pairings)
20,680 JPY(tax included)
About Course Menu
A special year-end limited course crafted with luxurious seasonal ingredients and finished with a touch of Basque essence. From pintxos to after-meal coffee, this 9-course chef’s choice menu offers the distinctive quality of an omakase experience, allowing guests to enjoy a variety of dishes in small portions. 5 paired drinks selected to complement the cuisine From a sparkling toast to red wine paired with the main course, five varieties of drinks are carefully selected to match each dish. For those who would like to enjoy a little more, the pairing can be changed to 7 selections afterward. (For guests who do not drink much alcohol, this can be changed to a non-alcoholic pairing.)
Menu
We have prepared our monthly omakase course in a special style available only for the year-end season. This special course features carefully selected seasonal ingredients finished with a touch of Basque essence. From pintxos to coffee, this 9-course omakase offers the distinctive quality of an omakase experience, allowing you to enjoy a variety of dishes in small portions. Four Kinds of Pintxos Cold Appetizer Hot Appetizer Bacalao Pil-Pil Meat Dish Paella Dessert Coffee Petit Fours
Confirmation details
*A table charge of 880 yen per person (tax included) will be applied. *Please inform us in advance if you have any allergies or ingredients you cannot eat. *Please note that we may be unable to accept your reservation if there are extensive dietary restrictions. *In the event of cancellation, a 100% charge will apply on the day, 80% on the previous day during busy periods, and 50% two days prior.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance23:00〜80%
・2 days in advance23:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%