2026 Year-End Special Course (Common) (Course only)
14,080 JPY(tax included)
About Course Menu
A special year-end course available for a limited time, crafted with luxurious seasonal ingredients unique to the end of the year and finished with a touch of Basque essence. From pintxos to after-meal coffee, this 9-course chef’s choice menu offers the distinctive quality of an omakase experience, allowing you to enjoy a variety of dishes in small portions.
Menu
We have prepared our monthly omakase course in a special style available only for the year-end season. This special course features carefully selected seasonal ingredients finished with a touch of Basque essence. From pintxos to coffee, this 9-course omakase offers the distinctive quality of an omakase experience, allowing you to enjoy a variety of dishes in small portions. Four Kinds of Pintxos Cold Appetizer Hot Appetizer Bacalao Pil-Pil Meat Dish Paella Dessert Coffee Petit Fours
Confirmation details
* A table charge of 880 yen per person (tax included) will be applied. * Please inform us in advance if you have any allergies or ingredients you are unable to eat. * Please note that we may be unable to accept your reservation if there are too many dietary restrictions. * In the event of cancellation, a 100% charge will apply on the day, 80% on the previous day due to peak season, and 50% two days prior.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance23:00〜80%
・2 days in advance23:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%