Name: ABBRACCIO
Address: 4-5-9 Shibaura, The Harbour Shibaura, 1F, Minato-ku, Tokyo, 108-0023
Telephone: 0364539588

ABBRACCIO

■ Amuse-Bouche

■ Cold Appetizers

■ Warm Appetizers

■ Today's Handmade Pasta

■ Risotto

■ Main Dish

■ Dessert Platter & After-Meal Beverages

Season 【A seven-course meal featuring seasonal ingredients and the chef's recommendations】

Enjoy the standard dishes of Abbraccio (Aburaccho). Based on the regional cuisine of Italy, Chef Furukawa offers a seasonal course that changes monthly, using ingredients that are in season. We hope you can casually feel the season with your family and friends. For parties exceeding 10 people, we will accommodate you by phone.

Stagione 【A 7-course meal featuring seasonal ingredients and chef's recommendations】

Menu Structure
・Assorted Appetizers
・Pasta
・Main Course
・Assorted Desserts
・Cafe

Example of a Daily Special  ※Chef's Choice Lunch Course
■ Assorted 3 Kinds of Appetizers

■ Recommended Pasta of the Day
<Examples>
・Spaghetti Peperoncino with Oysters and Okra, topped with Bread Crumbs
・Spaghetti with Pork and Zucchini in Tomato Cream Sauce
・Penne in Tomato Sauce with Seafood and Edamame
・Lasagna with Chicken Sausage, Corn, and Spinach

■ Recommended Meat Dish
・Roasted Kirishima Pork Shoulder Loin

■ Assorted Desserts

■ Coffee or Tea

Lunch Course: Enjoy Our Chef's Specialty Italian Cuisine - 4 Courses

Abbraccio means "hug" in Italian. We aim to create a warm atmosphere where hugs gather, where you can eat, drink, and laugh! We strive to be a place where you can feel a touch of Italy. If your party includes more than 10 people, please contact us by phone.

Lunch Course - Enjoy 4 Dishes of the Chef's Special Italian Cuisine

- Example Menu -

■ Amuse-Bouche: Fava Bean Panna Cotta

■ Cold Appetizer: Fresh Fish Carpaccio

■ Warm Appetizer: Bismarck-style Roasted White Asparagus

■ Pasta: Agnolotti with Cheese and Truffle

■ Risotto: Porcini Mushroom Risotto

■ Main (Fish): Catch of the Day

■ Main (Meat): Roasted A5 Wagyu Ichibo “Miracle of 4%”

■ Assorted Desserts/ Coffee, Petit Fours

*Please note that the menu is subject to change based on availability of ingredients.

Special [8-course menu prepared by Chef Furukawa's specialties]

This is a special course featuring seasonal ingredients such as porcini mushrooms, truffles, and A5 wagyu beef. Indulge in the finest seasonal flavors you wouldn't normally experience. Private rooms and surprise performances are available to help create a very special time.

Special 【An 8-course meal prepared with Chef Furukawa’s specialties】

~A specially curated chef's choice course offering a delightful dining experience~

■ Assorted Appetizers

■ Warm Appetizer

■ Pasta

■ Pasta

■ Main Dish

■ Assorted Dolce

■ Café

Holiday Exclusive Lunch Course: Savor 5 Signature Italian Dishes by the Chef

Abbraccio means "hug" in Italian. We aim to create a warm place where hugs gather, where you can eat, drink, and laugh! We strive to be a restaurant where you can feel a touch of Italy. For reservations of more than 10 people, please contact us by phone.

【Chef's Special Italian Holiday Lunch Course】5 Dishes (Weekends and Holidays Only)

■Assorted Appetizers

■Warm Appetizer

■Today's Pasta

■Main Dish

■Assorted Desserts / After-meal Beverages

Abbraccio 【New Chef's Recommendation! Special Dinner Course】

This is a course recommended by Chef Furukawa of Abbraccio for special occasions.
It is a luxurious five-course meal utilizing seasonal ingredients.
Please enjoy a leisurely time with special people for celebrations and other special occasions.
If your party exceeds 10 people, please contact us by phone.

In the wine bar on the second floor, we offer more spacious seating so you can enjoy wine at your leisure.
If you wish to use this amenity, please mention it in the "requests/comments" section.

Abbraccio [New Chef's Recommendation! Value Dinner Course]

~Sample Menu~

・Octopus, Potato, and Celery Salad

・Eggplant Caponata

・Cod and Potato Paste

・Assorted Italian Ham

・Spaghetti Aglio e Olio (Pepperoncino)

・Penne Arrabbiata

・Gnocchi with Cheese

・Oven-baked Sea Bream from Ehime Prefecture

・Beef Cheek Stewed in Red Wine

・Tiramisu

・Today's Gelato

Reservation for seating only

■Information about our Wine Bar on the second floor:
We offer a more extensive selection of wines compared to the first floor and serve drinks tailored to your preferences and requests.
Perfect for wine enthusiasts, this is a "reservation for a table only" option.
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This is a table-only reservation plan.
Please choose your meals on the day of your visit.
We offer seasonal ingredients and freshly prepared new menu items.

Reservation for seats only (2nd Floor)

This is a reservation plan for seats only. Please select your meal on the day. We offer seasonal ingredients and freshly made new menu items.

**We have more relaxed seating available at the wine bar on the 2nd floor so you can enjoy your wine at leisure. If you wish to use this option, please mention it in the "requests/comments" section.

ABBRACCIO

Notice

Reservation for seating only

Reservation for seating only

Reservation for seats only (2nd Floor)

Abbraccio 【New Chef's Recommendation! Special Dinner Course】

Abbraccio [New Chef's Recommendation! Value Dinner Course]

Special [8-course menu prepared by Chef Furukawa's specialties]

Special 【An 8-course meal prepared with Chef Furukawa’s specialties】

Season 【A seven-course meal featuring seasonal ingredients and the chef's recommendations】

Stagione 【A 7-course meal featuring seasonal ingredients and chef's recommendations】

Holiday Exclusive Lunch Course: Savor 5 Signature Italian Dishes by the Chef

【Chef's Special Italian Holiday Lunch Course】5 Dishes (Weekends and Holidays Only)

Lunch Course: Enjoy Our Chef's Specialty Italian Cuisine - 4 Courses

Lunch Course - Enjoy 4 Dishes of the Chef's Special Italian Cuisine

Restaurant Information