Satisfying Course with 14 Dishes Featuring Kuroge Wagyu and Domestic Beef (Course + 2-hour all-you-can-drink with 60 selections)
7,000 JPY(tax included)
About Course Menu
A course where you can enjoy a variety of cuts centered on Kuroge Wagyu beef. In addition to classic salt tongue, special cuts, and hormone combos, you can also enjoy variations such as grated radish grill, sauce grill, and yuzu pepper grill. The menu is fully satisfying from appetizers and grilled vegetables to Kobe-style fried noodles to finish and dessert. [Standard All-You-Can-Drink] - Suntory Draft - All-Free - Other chuhai, highballs, shochu, sake, wine, cocktails, etc. * Last order 90 minutes
Menu
(Course Menu) - Assorted Kimchi and Namul Platter (3 kinds) - Cabbage - Grilled Vegetables (3 kinds) - Salted Tongue - Today's Special Marbled Black Wagyu Beef - Premium Black Wagyu Beef - Assorted Hormone - Grilled Beef with Grated Daikon - Beef with Sauce - Beef with Yuzu Pepper - Grilled Shabu-Shabu Black Wagyu - Wakame Seaweed Soup - Kobe Fried Noodles - Matcha Ice Cream
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Notes
- If we are unable to reach you 10 minutes past your reservation time, we will have to consider your reservation canceled and prioritize seating other guests. Please be sure to contact us if you will be late. - For cancellations, please be sure to contact us whether you are in a group or an individual. If you do not arrive despite having a reservation, we will charge a 100% cancellation fee. - If the course is undecided, a cancellation fee of 3,240 yen per person will be charged. - Due to purchasing and preparation schedules, please contact us as soon as possible if there is a change in the number of people in your reservation.