Seasonal Course Menu (Course + approximately 8 to 9 dishes)
16,500 JPY(tax included)
About Course Menu
Recommended course featuring carefully selected seasonal ingredients prepared in Japanese style. Beverages must be ordered separately. Tax and service charge included. Available for 1 person or more. Reservation required by the day before. Approximately 8–9 dishes.
Menu
Sample Course Menu ・Begin with a seasonal appetizer ・A warming soup to warm the heart ・Seafood prepared by searing, marinating, grilling, curing, and aging ・Fried dish highlighting ingredients and texture ・Delicately simmered dish ・A satisfying meat course ・And to finish, house-made soba noodles ・Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・3 days in advance00:00〜30%
・7 days in advance00:00〜10%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・3 days in advance00:00〜30%
・7 days in advance00:00〜10%