[Special Matsusaka Beef Sukiyaki Course] Sashimi, seasonal fish dishes, and more, total of 7 dishes (Course only)
15,000 JPY(tax included)
About Course Menu
Since opening in 1995, Akasaka Ajisai has been cherished by many. We specialize in charcoal grilling, with attention to every aspect including ingredients, presentation, and ambiance. Indulge in seasonal Yamagata ingredients and flavors expertly crafted by our chefs. This course allows you to enjoy the special shabu-shabu featuring premium Yonezawa beef.
Menu
1. Assorted 8 Appetizers 2. Sashimi (Natural Fish) 3. Boat-shaped Mushroom Wrapped with Shrimp Paste, Grilled 4. Special Matsusaka Beef Sukiyaki (130g) 5. Assorted Vegetables 6. Meal (Rice, Red Miso Soup) 7. Dessert
Confirmation details
*If you have any allergies or ingredients you dislike, please indicate them in the comments section. *Based on the number of people, we will guide you to either a counter seat, table seat, or sunken kotatsu seat. Please note that we cannot accommodate requests for specific types of seating.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%