[Boat-shaped Mushroom Course] Enjoy nine exquisite dishes featuring our renowned mushrooms and specialty Imoni Nabe (potato stew) among others. (Course only)

8,800 JPY(tax included)

About Course Menu

Since our opening in 1995, Akasaka Ajisai has been cherished by many. We are dedicated to everything from ingredients and presentation to the atmosphere, with a focus on charcoal-grilled dishes. Please enjoy the expertly crafted seasonal flavors and fresh ingredients of Yamagata. This course includes the special Mogami duck hotpot.

Menu

1. Assorted Appetizers (7 Varieties) 2. Sashimi (Wild Fish) 3. Fluffy Mush 4. Mushroom Cream Soup 5. Mushrooms with Shrimp Paste Wrapped and Baked 6. Roast Yamagata Beef and Mush Steak 7. Yamagata Beef Specialty Imoni Nabe 8. Main Course 9. Dessert

Confirmation details

*If you have any allergies or ingredients you dislike, please indicate them in the comments section. *Based on the number of people, we will guide you to either a counter seat, table seat, or sunken kotatsu seat. Please note that we cannot accommodate requests for specific types of seating.

Reserve this course

Date