Seasonal Course: Sashimi, Grilled Dishes, Fried Dishes, and 10 other items (Course + 2.5-hour all-you-can-drink at the counter)

15,500 JPY(tax included)

Seasonal Course: Sashimi, Grilled Dishes, Fried Dishes, and 10 other items

About Course Menu

At "Akasaka Toda," you can enjoy traditional kaiseki cuisine freely paired with wine, sake, and other beverages in a Japanese restaurant. We source ingredients primarily from Kumano City in Mie Prefecture as well as from connected municipalities nationwide. ■ 2.5-hour All-You-Can-Drink (last order 30 minutes before end) ・Draft Beer (Yebisu Keg Draft) ・Sparkling Wine (Italy, Spumante) ・Oolong Hai ・Highball ・Plum Wine ・Sweet Potato Shochu (Karari Imo) ・Barley Shochu (Yawaraka Mugi) ・Sake 5 Varieties [Example]  -Kagetora Ryu  -Azakura Shuzo Tokubetsu Junmai "Nao"  -Kirei Karakuchi Junmai Hachiju  -Shichiken  -Ichinokura Mukanasa Chokarakuchi ・Wine [Example]  -White Wine (Italy, Trebbiano)  -Red Wine (Italy, Sangiovese) ・Soft Drinks  (Orange Juice, Apple Juice, Oolong Tea, Ginger Ale, Cola)

Menu

■Appetizer ■Starter ■Soup ■Sashimi ■Grilled Dish ■Simmered Dish ■Fried Dish ■Vinegared Dish ■Meal ■Dessert *Please note that the menu is subject to change based on market availability and other factors.

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