[Spring Red Sheath Course] 10 Dishes Including Wagyu Oden and Yukhoe (Course Only)
10,000 JPY(tax included)
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About Course Menu
This is our seasonal limited Red Sheath Course. Enjoy a 10-course menu featuring luxurious wagyu dishes, including wagyu oden and our popular wagyu yukhoe. Please note that some menu items may change depending on ingredient availability. Thank you for your understanding.
Menu
Wagyu Oden with Kujo Green Onions Akasaya Salad Wagyu Yukhoe Premium Beef Tongue Today's Sauce-Marinated Meat Grilled Sukiyaki with Akaboshi Egg Yolk Today's Main Selection of Premium Meat Today's Palate Cleanser Akasaya Cold Noodles Today's Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%