[Speciale Dinner] Indulge in premium ingredients such as seafood and Japanese Black Wagyu! (Includes a welcome drink 〇)
13,700 JPY(tax included)
![[Speciale Dinner] Indulge in premium ingredients such as seafood and Japanese Black Wagyu!](https://res-reserve.imgix.net/101430/3cb0c7d6-4a8c-404d-b4de-67bebc224b95.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A luxurious dinner course featuring premium ingredients such as seafood and Japanese Black Wagyu. Please enjoy Chef Mamoru Kataoka’s signature Italian-style kaiseki, presented in 8 exquisite courses including amuse-bouche, appetizer, pasta, main dish, and dessert. This special course is also highly recommended for anniversaries, business entertainment, and other important occasions. ※ Welcome drink: Please choose from sparkling wine, a small beer, ginger ale, orange juice, or oolong tea.
Menu
ー menu ー ＜September–November＞ 【Amuse】 A small amuse from Al Porto Classico 【Antipasto】 Marinated kabocha squash with Taleggio cheese, prosciutto, and nut sauce 【Antipasto】 Grilled bigfin reef squid with squid ink risotto and fresh sea urchin 【Antipasto】 Roasted cutlassfish with chestnut purée and balsamic sauce 【Pasta】 Spaghetti in tomato cream sauce with seafood and porcini mushrooms 【Secondo】 Grilled Wagyu beef fillet with red wine sauce 【Dolce】 Dolce 【Pane】 Bread 【caffe】 Coffee or 紅茶 ＜Until mid-December＞ 【Amuse】 A small amuse from Al Porto Classico 【Antipasto】 Tartar of spot prawns, scallops, and nanohana, served with caviar 【Antipasto】 Carrot mousse with fresh sea urchin and consommé jelly 【Antipasto】 Tilefish in matsukasa style with white wine sauce 【Pasta】 Beppe-style tomato sauce with fruit tomatoes and 葉玉ねぎ 【Secondo】 Grilled Wagyu beef fillet 【Dolce】 Dolce 【Pane】 Bread 【caffe】 Coffee or 紅茶 ※Please be sure to inform us of any food allergies at the time of reservation. We may not be able to accommodate requests made on the day of your visit. ※Menu items may change without prior notice depending on ingredient availability and other factors.
Confirmation details
Please be sure to inform us of any food allergies at the time of booking. We may not be able to accommodate requests made on the day of your visit. Menu items may change without prior notice depending on ingredient availability and other factors. We are unable to accept requests for specific seating. Please note that for reservations on Saturdays and Sundays, seating may be limited to 2 hours. The restaurant may contact you to confirm your reservation.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Notes
For seat-only reservations, we charge ¥2,000 per person for lunchtime and ¥4,000 for dinnertime (in case of cancellation the day before, ¥1,000 for lunchtime and ¥2,000 for dinnertime).