Weekday Special [Today’s Soup + Bread + Choice of Main Plate + Petit Dessert] (Course only)

Menu

*Details of the menu from 11/3 to 12/26 are listed at the bottom of this page. *From 12/21 to 12/25, we will be open with a special Christmas course menu only. ■Menu Details from 9/1 to 10/31 ●Soup of the Day ●House-made Bread ●Main Course Please choose from 5 options ・Hashed Beef ・Keema Curry with Chicken and Mixed Beans ・Japanese-style Oil-based Spaghetti with Salmon and Lemon ・Cream Penne with Chicken and Mushrooms ・Spaghetti with Swordfish and Olives in Tomato Sauce ●Daily Petit Dessert ◎Additional À La Carte +￥1,100　Beef Bavette Steak +￥2,750　Low-temperature Cooked Beef Fillet +￥3,850　Roast Beef of Domestic Beef +￥880　Selection of 5 Sweets +￥1,540　Assortment of 10 Sweets 【Free-Flow Drinks】 Coffee (Hot/Iced) Tea (Hot/Iced) Apple Grapefruit Oolong Tea *Menu items may be subject to change depending on ingredient availability. *All prices shown include tax. ■Menu Details from 11/3 to 12/26 ●Soup of the Day ●House-made Bread ●Main Course Please choose from 5 options ・Hashed Beef ・Tomato Curry with Lamb ・Oil-based Spaghetti with Pork Belly and Mushrooms ・Penne Arrabbiata ・Cream Pasta with Salmon and Mushrooms ●Daily Petit Dessert ◎Additional À La Carte +￥1,100　Herb Bread-Crumb Crusted Lamb +￥2,750　Low-temperature Cooked Beef Hanging Tender +￥3,850　Roast Beef of Domestic Beef +￥880　Selection of 5 Sweets +￥1,540　Assortment of 10 Sweets ●Daily Petit Dessert 【Free-Flow Drinks】 Coffee (Hot/Iced) Tea (Hot/Iced) Apple Grapefruit Oolong Tea *Menu items may be subject to change depending on ingredient availability. *All prices shown include tax.