Shimogamo Course (Courses Only)
18,000 JPY(tax included)
About Course Menu
■Seasonal Course This course allows you to enjoy the flavors of each season. Delight not only in the taste but also in the visually stunning dishes, meticulously prepared to be as pleasing to the eye as they are to the palate. This course uses an abundance of seasonal ingredients compared to the Kamigamo Course. ~Notes~ * This plan is a request reservation (tentative reservation) plan. * Your reservation will be confirmed within 72 hours after checking availability. Please check the reservation confirmation page or your email for the status of your reservation. * After the reservation is confirmed, changes or cancellations cannot be processed online.
Menu
We offer dishes made with seasonal ingredients. Compared to our Shinkyō and Kamigamo courses, these dishes use an abundance of seasonal ingredients. ~Example Course~ ・Sakiduke (Appetizer) ・Kozuiwan (Small Soup) ・Mukaiwan (Side Dish) ・Nimono (Simmered Dish) ・Yakimono (Grilled Dish) ・Agemono (Fried Dish) ・Shizakana (Main Dish) ・Tomewan (Final Soup), Gohan (Rice), Konomono (Pickles) ・Mizumono (Dessert)
Confirmation details
■Regarding Allergies For the following reservations, we regret to inform you that we are unable to serve meals with guaranteed safety and therefore cannot accept your reservation. We appreciate your understanding in advance. ~Cases Where We Cannot Accommodate~ - Individuals with allergies to or unable to consume vegetables in general, fish, eggs, wheat (including binders), or soy (including seasonings). - Individuals who cannot accept any form of dashi made from bonito flakes, kelp, mushrooms, or seafood. - Individuals requesting vegetarian, vegan, or halal food.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%