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芦屋モノリス

[Special Website Viewing Offer‼ With an Original Cocktail for Toasting] Amuse-bouche, hors d'oeuvre, double main course of fish and meat! A total of 6 dishes including dessert, featuring the chef's specialties [Degustation] A luxurious course with seasonal ingredients. (Course + Celebration Cocktail (Weekdays Only))

7,200 JPY(tax included)

[Special Website Viewing Offer‼ With an Original Cocktail for Toasting] Amuse-bouche, hors d'oeuvre, double main course of fish and meat! A total of 6 dishes including dessert, featuring the chef's specialties [Degustation] A luxurious course with seasonal ingredients.

About Course Menu

【Online Exclusive】Includes a complimentary original cocktail for toasts ※Non-alcoholic options available. Enjoy the chef's recommended course in a classically modern atmosphere. This luxurious course makes abundant use of domestic beef and seasonal ingredients.

Menu

【11/1～Menu】 ●MENU DEGUSTATION● 【Amuse】 An opening bite 【Appetizer】 Yellowtail confit with Shogoin turnip remoulade and citrus vinaigrette 【Warm Appetizer】 Kadaif-wrapped shrimp with American sauce 【Fish Dish】 Crusted flounder with étuvée of Savoy cabbage and Noilly sauce 【Meat Dish】 Roasted carefully selected beef fillet with purple sweet potato purée and red wine sauce 【Dessert】 Chocolate mousse with strawberry compote and pistachio sorbet Petits fours 【House-made Bread】 【After-Meal Beverage】 Coffee or tea ※The menu may change depending on ingredient availability. Thank you for your understanding.

Confirmation details

*Please inform us of any allergies when making your reservation. *For parties of 20 or more, please consult with us by phone.

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