[Weekend and Holiday Limited] DINNER SOIR Course (Course only)
11,000 JPY(tax included)
![[Weekend and Holiday Limited] DINNER SOIR Course](https://res-reserve.imgix.net/100507/c661ebfd-1b95-476f-827b-96bc445616b5.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A special time spent in an extraordinary setting Special Dinner offered by Ashiya Monolith
Menu
【amuse】 Opening amuse 【hors-d’oeuvre】 Lightly Seared Sea Bream and Summer Vegetable Verrine 【duexieme】 Conger Eel Beignets with Green Gazpacho Sauce 【poisson】 Pan-Seared Grunt with Tomato and Saffron Cream Sauce 【viande】 Roasted Domestic Beef Sirloin with Green Peppercorn Sauce 【dessert】 Peach Confit Infused with Jasmine Aroma, Served with Lychee Sorbet 【mignaudeses】 Petits Fours 【自家製パン】 【食後のお飲み物】 Coffee or Tea ※The menu is a sample. 【9/1～メニュー】 【amuse】 Opening amuse 【hors-d’oeuvre】 Lightly Smoked Pacific Saury and Taro Gâteau 【duexieme】 Flan with Seasonal Potage 【poisson】 Sea Bream Baked in Brick Pastry with Choron Sauce 【viande】 Roasted Domestic Beef Fillet with Chasseur Sauce 【dessert】 Chestnut Mousseline and Brown Sugar Meringue, Served with Pear Sorbet 【mignaudeses】 Petits Fours 【自家製パン】 【食後のお飲み物】 Coffee or Tea ※The menu is a sample.
Confirmation details
- Reservations must be completed at least 3 days in advance. - Please inform us in advance if you have any food allergies.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・3 days in advance00:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・3 days in advance00:00〜100%