ResReserve

[Weekend and Holiday Limited] DINNER SOIR Course (Course only)

11,000 JPY(tax included)

[Weekend and Holiday Limited] DINNER SOIR Course

About Course Menu

A special time spent in an extraordinary setting Special Dinner offered by Ashiya Monolith

Menu

【amuse】 Opening Amuse-Bouche 【hors-d’oeuvre】 Confit Yellowtail with Shogoin Turnip Remoulade and Citrus Vinaigrette 【duexieme】 Kadaif-Wrapped Shrimp with Sauce Américaine 【poisson】 Herb-Crusted Flounder with Anchovy Brown Butter Sauce 【viande】 Roasted Domestic Beef Sirloin with Purple Sweet Potato Purée and Red Wine Sauce 【dessert】 Chocolate Mousse with Strawberry Compote and Pistachio Sorbet 【mignaudeses】 Petit Fours 【自家製パン】 【食後のお飲み物】 Coffee or Tea ※メニューは一例でございます。

Confirmation details

- Reservations must be completed at least 3 days in advance. - Please inform us in advance if you have any food allergies.

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