くずし鉄板　あばぐら恵比寿

[Anniversary Course] Includes a toast with sparkling wine, a fruit plate, and a mini bouquet (Course (17 dishes including spiny lobster))

14,000 JPY(tax included)

[Anniversary Course] Includes a toast with sparkling wine, a fruit plate, and a mini bouquet

About Course Menu

<Example> 1 Ibaraki Prefecture Turnip Potage 2 Hokkaido Sea Urchin and Japanese Black Wagyu Rolled with Sea Urchin 3 Toast with House-Made Truffle Butter and Italian Summer Truffle 4 Kyoto Prefecture Garland Chrysanthemum and Brown Mushroom Salad 5 Ehime Prefecture Seared Bonito Sashimi 6 Ibaraki Prefecture Grilled Ancient Lotus Root with Parmigiano and Karasumi 7 Yamanashi Prefecture Young Corn Tempura with Dashi Salt 8 Yamaguchi Prefecture Horse Mackerel Nigiri with Green Yuzu Aroma 9 Hokkaido Ezo Abalone Prepared Isobe-yaki Style 10 Grilled Spiny Lobster with Americaine Sauce 11 Chiba Prefecture Baked Local Clam and Saltwort en Papillote 12 Grilled Japanese Black Wagyu 13 Osaka Prefecture Lightly Pickled Senshu Water Eggplant 14 Abagura Special Pork Okonomiyaki (Toppings: Japanese Black Wagyu Tendon, Kujo Green Onion, Akane Bijin Egg Yolk +300円) 15 Choice of One Dish (Listed on the back) 16 Japanese Black Wagyu Sustainable 17 Tochigi Prefecture Tochiotome Tiramisu Please note that some course items may change depending on ingredient availability and other circumstances.

Menu

[Many Optional Add-Ons Available] Options such as an all-you-can-drink plan and private room requests can be added. Please see below for course details. This anniversary course features a luxurious selection of carefully chosen seasonal ingredients from across Japan, including truffle, sea urchin, and Japanese Black Wagyu steak, and comes with a toast of sparkling wine, a fruit plate, and a mini bouquet. -------------------- Paid Options -------------------- If you would like any of the following options, please indicate them in the remarks section. Cuisine +1,650 yen [Extra Steak Portion] (Regular course: 50g → 100g) Increase the portion of the main Japanese Black Wagyu to create a steak-focused course. Seating +1,100 yen per person If you would like a fully private room, please contact the restaurant directly. All-you-can-drink +2,200 yen WEB reservations only [Standard All-You-Can-Drink] (120 minutes, last order at 90 minutes) A selection of 17 drinks including sommelier-selected wines (sparkling, red, white), draft beer, highballs, sours, and non-alcoholic beverages. All-you-can-drink +3,850 yen [Premium All-You-Can-Drink] (150 minutes, last order at 120 minutes) A selection of 25 drinks including carefully selected local sake from across Japan (8 varieties), sommelier-selected wines (sparkling, red, white), draft beer, highballs, sours, and non-alcoholic beverages.

Confirmation details

Paid Options If you have any preferences, please enter them here (such as your choice of all-you-can-drink plan). Please enter the message you would like written on the plate, or let us know by phone. If you have any allergies, please enter them here.

Reserve this course

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