[Lunch] Menu Midi (Course Only)
5,800 JPY(tax included)
![[Lunch] Menu Midi](https://res-reserve.imgix.net/147443/69dd95e5-75bd-4399-86b0-80054ce9428d.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Azabu dix-neuf's signature course embodies our cherished philosophy of "Tradition and Innovation". It is a harmonious fusion of Japanese and French ingredients and techniques, offering 8 courses to indulge your senses with the changing seasons. Perfect for special anniversaries, business meetings, or a night when you wish to enjoy a quiet time.
Menu
【Seasonal Appetizer】 Begin your delightful lunch with a small dish made with seasonal vegetables and seafood. 【Appetizer】Today's Assorted Appetizer A diverse assortment of seasonal seafood and vegetable appetizers, served in small portions. 【Main】Confit of Chicken Thigh or Pan-Seared Sea Bream (Choice) Choose between carefully low-temperature cooked chicken confit or pan-seared sea bream with a crispy skin. 【Dessert】Today's Dessert Revitalize your afternoon with the chef's recommended light dessert.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%