Luxurious 3-Hour All-You-Can-Drink Plan with Akagi Wagyu Beef and Matsutake Mushrooms (Course only)

Menu

[Antipasto Freddo Cold Dishes] - Fig with Fermented Butter on Rye Bread - Bonito Return and Red Eggplant with Kabosu-Scented Balsamic [Insalata Salad] - Red Shrimp and Kyoho Grape Salad with Stracciatella Cheese [Antipasto Caldo Warm Dishes] - Potato Batatas - Homemade Ricotta Cheese and Bottarga Fluffy Skillet Omelette [Secondo Piatto Main] - Grilled Akagi Wagyu from Gunma Prefecture with Black Pepper Sauce [Primo Piatto] - Sanma and Matsutake Peperoncino [Dolce Dessert] - Basque Cheesecake Additional Option +550 yen/person for a 30-minute extension of all-you-can-drink - Includes 3 hours of all-you-can-drink *Please note that this menu may change depending on market availability. We appreciate your understanding.