Enjoy Seasonal Delights with Ease! Leave-it-to-us Course (Enjoy seasonal delights with ease! Leave-it-to-us Course)

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Introducing our new "Leave It to Us Dining Course," where you can enjoy recommended dishes made with seasonal ingredients without worry about choosing from the menu. Simply let us know your preferences and requirements, and whether you're craving a hearty dish or light snacks, just say "leave it to you" and you're set! After that, all you need to do is savor the drinks and dishes at your leisure. ~Sample Course~ ※The content varies each time! - Seasonal Soup Bowl - Smoked Daikon Pickles and Smoked Chicken Gizzard Potato Salad - Comparison of Three Types of Raw Oysters - Assortment of Three Seasonal Appetizers - Daisen Chicken Grilled with Sansho Pepper - Fried Oysters with Green Curry Tartar Sauce - Oyster Chawanmushi - Homemade Chirimen Sansho Rice ※Prepared for the number of people in your party