[Sara] Afternoon Tea: 6 Assorted Sweets and a Beverage (90 minutes) (Course only)

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・Japanese Chestnut Mont Blanc Sponge cake topped with fresh cream blended with candied chestnuts in syrup, finished with piped Japanese chestnut cream. ・Matcha Ukishima A moist steamed cake made with white bean paste and rice flour. ・Cheese Cookies and Pink Pepper Crackers Salted cookies made with domestic Parmesan cheese and poppy seeds / Crackers flavored with pink pepper and Guérande salt ・Kara Spice Cake An original cake fragranced with five spices. ・Chai Pudding A rich, aromatic pudding infused with Ceylon tea leaves and chai masala simmered in milk. ・Chocolate Sablé Cocoa sablé with black sesame seeds, topped with caramelized nuts and accented with a hint of chili pepper. ― Please choose your beverage from the options below ― ・Hot Tea (Pot) Japanese black tea from Tawara, Nara / Earl Grey / Ceylon ・Iced Tea Earl Grey ・Coffee (Hot / Iced) Fair Trade Organic Coffee from Ogawa Coffee, Kyoto ※ Hot served with 2 cups ・Sencha (Hot / Iced / Pot) Kabusecha from Tawara, Nara, with rich sweetness ・Matcha Au Lait (Hot / Iced / Pot) Gently sweet au lait made with matcha from Wazuka, Kyoto ・Matcha (Hot only) Made with matcha from Wazuka, Kyoto. ・Citrus Herb Sparkling A refreshing drink of citrus and mint mixed with tonic water ・Spiced Plum Soda Soda made with house-made syrup using plums from Tsukigase, Nara and spices ・Hot Spiced Plum Juice A hot drink made with house-made plum syrup