ResReserve

Held on Saturdays, August 8 & 29! Lunch Course: Assorted Appetizers, 2 Handmade Pasta Dishes, Main Course, Dessert (Course Only)

5,500 JPY(tax included)

Held on Saturdays, August 8 & 29! Lunch Course: Assorted Appetizers, 2 Handmade Pasta Dishes, Main Course, Dessert

About Course Menu

This is the chef’s choice course, filled with our restaurant’s special touches, including homemade pasta made fresh in-house every day, an assorted appetizer platter available by advance reservation only, and main dishes finished to order. We also offer a selection of more than 120 carefully chosen wines from across Italy at all times, with a wide variety available by the glass. Please enjoy your meal with a glass of your favorite wine in hand. In a setting reminiscent of Northern Italy, guests can relax and enjoy any occasion with peace of mind, from casual dinners with friends and ladies’ gatherings to meals with family or as a couple, as well as dates, wedding anniversaries, birthdays, and other special celebrations.

Menu

■Chef’s Selection of Seasonal Appetizers, approximately 5 varieties ■House-made Bread ■Handmade Pasta 1 ■Handmade Pasta 2 ■Main Dish ■Dessert

Confirmation details

For reservations of 5 guests or more, please contact us by phone.

Reserve this course

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