ResReserve

[Gourmet Plan] Includes 8 dishes such as roasted pork shoulder loin and tomato-braised pork ragout, with 2 hours of all-you-can-drink beverages (Course only)

4,500 JPY(tax included)

[Gourmet Plan] Includes 8 dishes such as roasted pork shoulder loin and tomato-braised pork ragout, with 2 hours of all-you-can-drink beverages

About Course Menu

At Versailles no Buta in Kinshicho, a hidden gem of a restaurant, guests can enjoy an enticing gourmet course featuring eight dishes, including grilled pork shoulder loin and pork stewed with tomatoes. Appetizers include pork rillettes and Spanish prosciutto, while fresh salmon ceviche whets the appetite. The seasonal vegetable salad offers a light and refreshing touch, and the main course, Arista alla Fiorentina, is a superb dish fragranced with browned garlic butter sauce. This is followed by a rich cheese cream risotto and a classic tiramisu, bringing the meal to a satisfying close. Perfect for celebrating a special occasion or for a casual gathering with friends, it is highly recommended to make a reservation and enjoy a wonderful time.

Menu

[Appetizer] Pork Rillettes with Crackers [Seasonal Vegetable] Watercress and Arugula Salad with Parmigiano Flavor [Cold Dish] Smoked Duck Pastrami [Appetizer] Coppa - Dry-Cured Aged Pork Loin [Fried Dish] Lemon-Flavored French Fries [Hot Dish] Italian-Style Tomato Stew [Main] Arista alla Fiorentina [Risotto] Rich Cheese Cream Risotto [Dessert] Seasonal Dessert All-You-Can-Drink Menu (Last Order 30 Minutes Before) (Approximately 50 Items or More) [Beer] Asahi Super Dry [Wine] Glass Wine (Red, White) Kitty, Kalimotxo, Spritzer, Operator [Whisky] On the Rocks, with Water, Highball, Coke Highball, Ginger Highball [Sour & Tea Cocktails] Lemon Sour, Grapefruit Sour, Oolong High, Jasmine High, White Peach Sour, Kyoho Grape Sour, Honey Sour [Cocktails] Gin, Vodka, Cassis, Peach [Soft Drinks] Cola, Ginger Ale, Apple Juice, Oolong Tea, Jasmine Tea

Reserve this course

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