[From August] Standard Course – 8 dishes including our popular roasted pork shoulder loin, rich cheese risotto, and dessert – Food only 3000 yen ([From August] Standard Course – 8 dishes including our popular roasted pork shoulder loin, rich cheese risotto, and dessert – Food only 3000 yen)

Menu

[Appetizer] Pork Rillettes with Crackers [Seasonal Vegetables] Watercress and Arugula Salad with Parmigiano Flavor [Cold Dish] Seasonal Escabeche [Appetizer] Coppa – Dry-Cured Aged Pork Loin [Fried Dish] French Fries with Citrus Salt [Hot Dish] Salsiccia and Tender Pork Stew [Main] Arista alla Fiorentina – Roasted Pork Loin with Browned Garlic Butter Sauce [Risotto] Rich Cheese Cream Risotto [Dessert] Seasonal Dessert Please note that the menu will be changed as follows from 8/17. 8 dishes in total [Appetizer] Pork Rillettes with Crackers [Seasonal Vegetables] Watercress and Arugula Salad with Parmigiano Flavor [Cold Dish] Smoked Duck Pastrami [Fried Dish] French Fries with Lemon Flavor [Hot Dish] Salsiccia and Tender Pork Stew [Main] Arista alla Fiorentina – Roasted Pork Loin with Browned Garlic Butter Sauce [Risotto] Rich Cheese Cream Risotto [Dessert] Seasonal Dessert *Menu items may change depending on ingredient availability. ==============================