[Goku San] Sukiyaki Hot Pot Kaiseki Featuring Japanese Black Wagyu Beef (Course + 2.5 Hours Premium All-You-Can-Drink (Private Room Guaranteed))

17,000 JPY(tax included)

[Goku San] Sukiyaki Hot Pot Kaiseki Featuring Japanese Black Wagyu Beef

About Course Menu

This plan includes a hot pot kaiseki course centered on sukiyaki made with Kuroge Wagyu, allowing you to enjoy seasonal specialties, along with a premium all-you-can-drink selection featuring more than 20 varieties, including rare shochu and carefully selected sake from across Japan. Savor the rich flavor of Kuroge Wagyu and the refined taste of the warishita broth. Recommended for business entertainment, dining occasions, and other important gatherings.

Menu

Menu Appetizer Handmade yosedofu made with rich soy milk from Kagoshima Prefecture Sashimi Assortment of four kinds of wild fresh fish Grilled Dish Grilled red-leg shrimp with corn, and Japanese butterfish marinated in Hakkaisan sake lees Fried Dish Tempura of Tokushima Tenkeiko shiitake mushrooms and megochi Hot Pot Sukiyaki hot pot with Kumamoto Kuroge Wagyu "Wao" Hot Pot Finale Kiryu Himokawa udon from Gunma Dessert Black sesame ice cream

Confirmation details

*Please note that seating is limited to 2.5 hours. *For guests using the 3-hour all-you-can-drink option, seating is limited to 3 hours.

Reserve this course

Date