Dinner B: Choose a main dish from meat or fish, and enjoy a total of 5 courses including an assortment of hors d'oeuvres. (Course Only)
5,170 JPY(tax included)
About Course Menu
Based on regional dishes from various parts of France, we create bistro dishes that use plenty of vegetables and can be enjoyed in a balanced way. Located a 2-minute walk from Asagaya Station, please enjoy dishes rooted in the community that can be enjoyed by both children and the elderly.
Menu
~Sample Course~ *The menu changes seasonally. Please note that the menu may differ from what is listed depending on the date of your visit. ■ Today's Amuse-Bouche ■ Assorted Hors d'oeuvres Provence-style Scallops Courtine Balsamico ■ Soup Minami-Daito Potato Soup (Using potatoes from Minami-Daito Island in Okinawa Prefecture) ■ Main Dish (Please choose one from four options) Fish Dishes: Grilled Black Sea Bream with Tomato Sauce Grilled Scallops and Angel Shrimp Meat Dishes: Roasted Lamb with Whole Grain Mustard Sauce Beef Cheeks Braised in Red Wine with Vegetables ■ Today's Assorted Dessert Trio ■ Coffee or Tea
Confirmation details
* Please double-check to ensure you are booking with the correct restaurant, as reservation mistakes with other establishments are increasing. * For same-day cancellations, we charge 100% regardless of whether you notify us. Please be aware of this in advance.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)0%