Recommended! 【Menu Standard】 (Course (an additional ¥1,000 per person during the winter season))
13,200 JPY(tax included)
About Course Menu
The course, which embodies the colors of the season, begins with appetizers. This is a more luxurious 9-course meal. You may choose your preferred main dish. Winter season (featuring black truffles): from November to around late March For courses reserved during this period, the final bill on the day will be an additional +1000円. Thank you for your understanding.
Menu
Standard Course. Our recommended course. A course featuring an abundance of seasonal ingredients. This course allows you to choose your preferred main dish. ・Amuse-bouche ・Appetizer 1 ・Appetizer 2 ・Appetizer 3 ・Fish Dish ・Seasonal Truffle Risotto ・Main Meat Dish (choose from 5 to 6 varieties) ・Dessert ・After-Meal Beverage ・Tea Sweets
Confirmation details
■If you have detailed requests regarding allergy-related ingredients or ingredients to be avoided during pregnancy (such as raw foods or alcohol), please make your reservation by phone. We may not be able to confirm requests written in the comment section. Please also note that we may not be able to accommodate requests on the day if they have not been made in advance. ■If there are many ingredients you dislike, we may have to decline your visit. ※Please note that if we are unable to reach you when we contact you, and we do not receive a return call from you by 3:00 PM on the day before, your reservation will be cancelled by us.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%