[Order Buffet Course] Enjoy as much authentic Chinese cuisine as you like (Course (Upgrade))

Menu

＝＝＝＝＝ For each category: | Standard Course: No menu available | Upgraded Course: Menu available ＝＝＝＝＝ Starting Menu (Adults) *These items will be served first. 5 kinds of Chinese appetizers Shark Fin Soup 2 kinds of dim sum [Appetizers] Seasoned Dried Tofu / Black Vinegar Peanuts / Seasoned Cucumber / Jellied Pork Ear / Steamed Chicken in Spicy Sauce / Century Egg Tofu / Soy Sauce-Braised Chicken Feet / Soy Sauce-Braised Pork Trotters ■ Marinated Jellyfish / Soy Sauce-Braised Beef [Soup] Hot and Sour Soup / Shark Fin Soup [Hot Dishes] Seafood with Mayonnaise / Seafood in Chili Sauce / Mapo Tofu / Mapo Eggplant / Stir-Fried Pea Shoots / Stir-Fried Lettuce / Stir-Fried Shredded Potatoes / Twice-Cooked Pork / Stir-Fried Pork and Green Peppers / Stir-Fried White Fish with Chili / Sweet and Sour Pork with Black Vinegar / Hong Kong-Style Roast Pork / Stir-Fried Pork Stomach with Garlic / Stir-Fried Beef with Black Pepper / Stir-Fried Wood Ear Mushrooms and Egg / Stir-Fried Pork Liver / Guobaorou / Stir-Fried Pork Trotters ■ Shrimp in Chili Sauce / Shrimp with Mayonnaise / Stir-Fried Abalone in Soy Sauce / Stir-Fried Abalone with XO Sauce [Dim Sum] Xiao Long Bao / Pork and Onion Shumai / Shrimp and Pork Shumai / Fried Spring Rolls / Barbecue Pork Buns / Panda Buns ■ Shark Fin Xiao Long Bao / Steamed Shrimp Dumplings / Steamed Shrimp and Chive Dumplings / Steamed Pumpkin Dumplings / Fried Shrimp Wontons / Steamed Chicken Feet / Steamed Spare Ribs with Black Bean Sauce [Meals] Barbecue Pork Fried Rice / Hong Kong Noodles / Hong Kong Noodles with Barbecue Pork / Crispy Fried Noodles with Thick Sauce / Hong Kong Congee with Century Egg and Pork ■ Shrimp Fried Rice / Abalone Fried Rice / Hong Kong Noodles with Shrimp Wontons / Crispy Fried Noodles with Thick Sauce and Abalone [Dessert] Sesame Balls / Almond Jelly / Strawberry Almond Jelly / Milk Pudding / Milk Pudding with Red Beans ■ Yangzhi Ganlu *Please order the desired number of dim sum items. *Appetizers, hot dishes, and meals will be served in half portions. *Soup will be served one portion per person.