[Seafood Course] Stir-Fried Shrimp and Seafood with Mango Mayonnaise and 6 Other Dishes (Course only)
4,000 JPY(tax included)
![[Seafood Course] Stir-Fried Shrimp and Seafood with Mango Mayonnaise and 6 Other Dishes](https://res-reserve.imgix.net/126612/d5b0a20d-c0d4-452a-bd14-021ccd02be98.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
At Bousuirou, we offer Hong Kong dim sum, all handmade under the supervision of a chef from Hong Kong. From classics such as xiaolongbao, siu mai, and steamed dumplings to cheung fun, a uniquely Hong Kong-style steamed rice noodle roll, each piece is crafted with carefully selected ingredients and skill. In pursuit of authentic flavor, we present a selection of specialties that value delicate taste and aroma. Please enjoy the genuine deliciousness that unfolds with every bite.
Menu
~Sample Menu~ [Appetizer] Three Chinese appetizers [Soup] Shark Fin Soup [Dim Sum] Hong Kong Dim Sum <Steamed> Shark Fin Shumai, Steamed Shrimp Dumplings [Main Dish] Stir-fried Shrimp and White Fish with Mango Mayonnaise [Meal] Fried Rice with Roast Pork [Dessert] Today's Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%