[Peony Course] 12 Dishes Including Shark Fin Soup Dumplings and Steamed Fresh Fish Chinese Style (Course + 2-hour all-you-can-drink (excluding beer))
8,500 JPY(tax included)
![[Peony Course] 12 Dishes Including Shark Fin Soup Dumplings and Steamed Fresh Fish Chinese Style](https://res-reserve.imgix.net/126612/f4a4d8ef-ba96-4d07-9bdc-6d704dba673c.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
At Bousuirou, we offer authentic Hong Kong dim sum, all handmade under the supervision of a chef from Hong Kong. From classics such as xiaolongbao, shumai, and steamed dumplings to cheung fun, a distinctive Hong Kong-style steamed rice noodle roll, each item is crafted with carefully selected ingredients and expert technique. Pursuing authentic flavors, we present a refined selection that values delicate taste and aroma. We invite you to savor the genuine deliciousness that unfolds with every bite.
Menu
[Appetizers] ・5 Chinese Appetizer Selection ・Hong Kong-style Barbecued Pork with Honey Glaze [Soup] ・Shark Fin Soup [Dim Sum] ・Hong Kong Dim Sum ■Steamed: Shark Fin Soup Dumpling, Steamed Shrimp Dumpling, Phoenix Eye Dumpling ■Fried: Ham Sui Gok (Fried Glutinous Rice Dumpling with Pork and Dried Shrimp) [Main Dishes] ・Peking Duck ・Sangen Pork Stir-fried with Black Vinegar ・Steamed White Fish, Chinese-style [Rice] ・Shrimp Fried Rice [Dessert] ・Today’s Dessert
Confirmation details
*All-you-can-drink: 120-minute limit (last order 30 minutes before)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
