【Summer Plan / Short】A Light Short Course to Enjoy the Seasonal Flavors (Course (July, August, and September; Weekdays Only))
6,600 JPY(tax included)
About Course Menu
Enjoy refined yet approachable cuisine prepared with an abundance of seasonal ingredients personally selected by our chef at the market. The interior features a calm, wood-based setting where you can relax and enjoy your time at your own pace. We look forward to bringing you moments filled with smiles.
Menu
This is a short course that lets you feel the breath of the season. It has been composed with a light and graceful progression so that it may be enjoyed comfortably even in the warmer season. Please feel free to enjoy it at weekday lunchtime. If you have numerous allergies or many ingredient preferences, we may have to decline your reservation, as we use a wide variety of ingredients. Please also note that we are unable to accommodate allergies to major ingredients such as dairy products, wheat, and nuts. Additional charges apply for extra servings of bread. We are unable to provide quick service. Please allow yourself ample time when visiting. <Sample Menu> Prelude Scallop / Shiso Pumpkin / Pie Awakening Corn / Pot-au-feu / Herbs Green Laver / Sardine Emergence Zucchini Blossom / Bigfin Reef Squid Pinnacle (Main) Naniwa Pork / Early Summer Attire Delight Shell Ginger / Cherry / Coconut Resonance Botanical Tea / Petit Fours
Confirmation details
If you have any allergies, please enter them in the comments section. Example: Allergy: Shellfish Preference: No beef, etc. Please list allergies and preferences separately. (Please note that depending on the details, we may be unable to accommodate your request.) If you would like a message plate, please enter your requested message in the comments section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%