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【TASTE 5-Course Menu】A5 Japanese Black Wagyu Sirloin (Course + Three-Glass Tea Pairing Included)

15,400 JPY(tax included)

【TASTE 5-Course Menu】A5 Japanese Black Wagyu Sirloin

About Course Menu

<Tea Pairing Plan> A new style of non-alcoholic pairing plan that layers the freshness of herbs, the depth of spices, and the flavors of fruit with the umami of tea leaves. Unlike conventional tea service, each pairing is designed to complement the flavors of each individual dish, with three varieties served in harmony with the flow of the course. Delicate aromas and lingering notes enhance the appeal of the cuisine, bringing greater depth to the dining experience. We offer a highly satisfying pairing option for guests who prefer to avoid alcohol as well as designated drivers. A casual five-course menu featuring teppanyaki of carefully selected A5 Japanese Black Wagyu sirloin from exceptional production areas. This teppanyaki course is a feast for the senses, expressing the traditional French techniques and creativity that Head Chef Manabu Ishida has cultivated over many years. Each dish, prepared with delicate heat control and beautiful presentation, can be enjoyed alongside tea pairings carefully selected by our sommelier. With refined technique and a keen sense of beauty throughout, this course creates a memorable dining experience. Whether for a special date such as a wedding anniversary or birthday, a discreet dinner gathering, or a business entertainment or formal dinner, please enjoy an exceptional time befitting your important occasion.

Menu

Chef’s Seasonal Salad Soup of the Day Petit Bread Teppanyaki of Carefully Selected A5 Japanese Black Wagyu Sirloin Steak and Fresh Vegetables Delivered Directly from the Farm Frozen Dessert, Coffee or Tea

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