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【TASTE 5-Course Menu】A5 Japanese Black Wagyu Sirloin (Course + 3-glass wine pairing included)

17,600 JPY(tax included)

【TASTE 5-Course Menu】A5 Japanese Black Wagyu Sirloin

About Course Menu

<Plan with Wine Pairing> A plan that includes wine pairings carefully selected by our sommelier to complement each dish. Enjoy three varieties—sparkling, white, and red—served in harmony with the progression of the meal. Please savor the refined marriage of wine and cuisine in perfect resonance. A casual five-course meal featuring teppanyaki of specially selected A5 Japanese Black Wagyu sirloin from carefully chosen regions. This teppanyaki course is crafted to delight all five senses, expressing traditional French techniques and creativity cultivated over many years by Executive Chef Manabu Ishida. Each dish is prepared with delicate heat control and beautifully presented, and may be enjoyed alongside wines and Champagne selected by our sommelier. With a composition infused with refined skill and aesthetic sensibility, this course creates a memorable dining experience. From special dates such as wedding anniversaries and birthdays to discreet dinner gatherings, business entertainment, and formal dining occasions, please enjoy an exceptional time befitting your important moments.

Menu

Chef’s Seasonal Salad Soup of the Day Petit Bread Teppanyaki of Carefully Selected A5 Japanese Black Wagyu Sirloin Steak and Fresh Vegetables Delivered Directly from the Farm Frozen Dessert, Coffee or Tea

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