Chef’s Course (Course (reservation required at least 3 days in advance))
11,000 JPY(tax included)
About Course Menu
Enjoy a superb modern Basque cuisine course crafted with carefully selected ingredients. This is a full-course dining experience whose contents vary depending on the day's market offerings. Perfect for special occasions. Please make a reservation at least 3 days in advance.
Menu
Chef's Course
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%