Chef's Select Course 30,000 yen (Course only)
30,000 JPY(tax included)
About Course Menu
A premium course crafted with the utmost dedication by our chef, using only the finest hand-selected ingredients. Each dish, luxuriously incorporating seasonal delights such as truffles and foie gras, enhances your special dining experience. Savor an exceptional culinary journey that delights all your senses to the fullest.
Menu
This is an omakase course using luxurious seasonal ingredients carefully selected by the chef. Focusing on the best-quality ingredients of the day, such as truffles and foie gras, each dish is meticulously prepared. Although the menu varies daily, it consists entirely of chef’s selections, ranging from appetizers to desserts.
Confirmation details
We can accommodate requests for allergies or specific ingredients by adjusting the course menu. We kindly ask you to contact the restaurant directly after making your reservation.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%