Table Reservation Only ([Reservation for Seating Only] Please order your food on the day.)
About Course Menu
Driven by our desire to offer authentic French cuisine, our restaurant uses ingredients sourced both domestically and internationally. Enjoy genuine French dishes prepared by chefs trained in French and Italian cuisine, along with organic wines from France.
Menu
Six-Grain Rice Salad 540 yen Lentil Salad 540 yen Homemade Roast Ham 648 yen Gizzard Confit 648 yen Mussels with Coriander 540 yen Truffle Toast 648 yen ■Appetizers Duck Pate 1,296 yen Marinated Horse Mackerel and Eggplant with Herb Sauce 1,296 yen Ricotta, Tomato, Beets, Fig 1,080 yen Roast Ham and Crepe Gratin 1,296 yen Pork Trotter Galette with Salad 1,080 yen Popular with Ladies: "Fried Eggplant, Squid, Crab Consommé" 1,080 yen Cheese Cappelletti 1,296 yen ■Fish Dishes Today's Fish Dish 1,620 yen ■Meat Dishes Stuffed Quail 3,780 yen Enjoy the Flavor of Duck: "Hamada Shoten Roast Duck with Barley Rice" 2,808 yen Beef and Foie Gras en Croûte 6,480 yen Roast Ezo Venison Loin 3,996 yen Roast Lamb 2,484 yen ■Bread Bread 162 yen ■Desserts Today's Dessert 756 yen Chestnut and Mimolette Crème Brûlée 756 yen
Confirmation details
※Our restaurant does not process payments in 1-yen increments. If you wish to use points, please use them in increments of 10 yen or more. ※Please note that same-day course meals are not available. ※If you would like a table seat for two, please confirm directly with us by phone.
■ Cancellation fee for reservation cancellations
・On the day (without notice)7,000 JPY / person
・On the day (with notice)7,000 JPY / person
■ Cancellation fee for reservation changes
・On the day (without notice)7,000 JPY / person
・On the day (with notice)7,000 JPY / person