[DINNER COURSE] 10 to 12 dishes (Courses (※Please check the notices※))

16,500 JPY(tax included)

About Course Menu

A restaurant by Chef Koichi Hashimoto, who trained at places such as Spain's El Bulli and Martín Berasategui. Most recently, he served as the head chef at the Tapas Molecular Bar at Mandarin Oriental Tokyo. Enjoy the dining experience filled with emotions and surprises. Located in a quiet upscale residential area, about 8 minutes on foot from Yoyogi-Uehara Station, you can relax and unwind.

Menu Details Our course features approximately 10-12 dishes, consisting of smaller portions of "snacks, appetizers, fish dishes, meat dishes, desserts," and more. A beverage pairing is a mandatory order, with options for either an alcohol pairing or a non-alcohol pairing. Please ensure to check the following before making a reservation. Alcohol Pairing (Aperitif + 4 glasses – 6,600 yen) Non-Alcohol Pairing (Pre-meal drink + 4 glasses – 6,160 yen) ＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝ ■Reservations ・If you have any food allergies, please contact the restaurant directly. ・Please provide a contactable phone number in the [Request/Comment Section]. ■Visiting ・The menu content and the number of dishes may change depending on the season and ingredient availability. ・Please note that there is an additional charge for mineral water and post-meal drinks. ＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝

Confirmation details

※Please arrive between 18:50 and 19:00. ※If you arrive late, the course meal may start mid-way. ※For drinks, we require a mandatory order of either the alcohol pairing (aperitif + 4 glasses for 6,050 yen) or the non-alcohol pairing (aperitif + 4 glasses for 5,500 yen).

Cancellation Policy

Notice

"We kindly request that you arrive at our restaurant by your reservation time." At our establishment, all courses start simultaneously. If you arrive late, your meal will be served from the current point in the course. We kindly ask for your understanding on this matter. ◆Our operating hours will change from March 4◆ Lunch: Courses start at 12:00. Please arrive between 11:50 and 12:00. Dinner: Courses start at 19:00. Please arrive between 18:50 and 19:00. ◇Until March 1, the operating hours are as follows◇ Lunch: Door opens at 11:30. Please arrive between 11:30 and 11:40. Dinner: Door opens at 18:30. Please arrive between 18:30 and 18:40. ◯ For beverages during the course, you may choose between alcohol pairing or non-alcohol pairing on the day of your visit by informing our staff. Mineral water will be charged separately. - Course [Dinner ¥16,500- (excluding tax ¥15,000-) / Lunch ¥13,200- (excluding tax ¥12,000-)] - Alcohol Pairing [Dinner ¥6,600- (excluding tax ¥6,000-) / Lunch ¥6,050- (excluding tax ¥5,500-)] : Five drinks paired with the meal - Non-Alcohol Pairing [Dinner ¥6,160- (excluding tax ¥5,600-) / Lunch ¥5,500- (excluding tax ¥5,000-)] : Five drinks made with vegetables, fruits, herbs, etc. ◯ If you are delayed past your reservation time, please contact the restaurant. ◯ The online reservation system does not allow seat type selection. Seating is arranged based on the situation on the day, so we ask for your understanding. ◯ If you have any food preferences or allergies, please directly contact the restaurant. ◯ For reservations of six or more people, please contact the restaurant directly. ◯ If you will be visiting with children under 12 years old, please contact the restaurant. ◯ We may contact you by phone or email to confirm your reservation details. ◯ There is an additional service charge of 8%. ✳︎For reservation cancellations and changes, we kindly ask that you call us directly at least three business days in advance. We do not accept cancellations via voicemail or email. As we are closed on Mondays, please contact us by Friday for Tuesday reservations. ≪For cancellations or changes in the number of guests from two business days before your reservation date, please refer to our cancellation policy≫

[DINNER COURSE] 10 to 12 dishes (Courses (※Please check the notices※))

About Course Menu

Menu

Confirmation details

Restaurant Information

Reserve this course