【Xmas2026】Christmas Lunch featuring lobster, foie gras, roasted Ezo venison, and more (【Xmas2026】 Limited to the 22nd, 23rd, 24th, and 25th Christmas Lunch Course)
12,100 JPY(tax included)
About Course Menu
Lemerciement Okamoto specializes in aromatic vegetable dishes, centered on the rich bounty of Hokkaido’s land. With the desire to bring happiness to as many people as possible through cuisine, I have devoted many years to working as a French chef. With heartfelt gratitude (remerciement) to all those connected through food, I prepare each dish in the hope of creating a place that delivers happiness. We will welcome you with all our heart, and we sincerely invite you to visit us.
Menu
An example from last year ~Christmas Special Lunch~ • Cauliflower mousse with caviar • Lobster and scallop salad with white balsamic sauce • Foie gras flan with a Port wine accent • Sea bream escalope with creamy pistou sauce • Roasted Ezo venison with sauce Grand Veneur • Pear compote with milk ice cream • Petite Bûche de Noël • Coffee and petits fours
Confirmation details
Reservations are accepted from 11:30 AM to 12:30 PM between the 22nd and the 25th. During this period, we are unable to accommodate birthday plates or message plates with dessert.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・2 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・2 days in advance00:00〜50%