Dinner D (Course only)

11,500 JPY(tax included)

Dinner D

About Course Menu

The main course is a full course meal featuring "Kuraishi Beef" from Aomori Prefecture. Our dishes highlight this award-winning brand of wagyu beef, recognized as the best in Japan, alongside fresh local ingredients. We also incorporate a variety of seafood and seasonal vegetables sourced fresh from the market every morning. Enjoy a menu meticulously crafted using the chef's expertise in French culinary techniques and delicate sauces.

Menu

Appetizer, hors d'oeuvre, soup, fish, sorbet, meat, bread, dessert, coffee or tea, petits fours

Confirmation details

For online reservations, only cash is accepted. For reservations of 11 or more people, please contact us by phone.

Reserve this course

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